Mark II Cake and Yeast
With the addition of the Feed Table, Trays and Cloths, a Donut Robot® makes superb yeast raised donuts, as well as the Cake Rings and Old Fashions of the standard Mark II. Even irregular shapes like Fritters, Twists and Long Johns are possible with this system. Capacity 30 dozen/hour.
12 Items
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Donut Robot® Mark II
Automatic fryer for standard size donuts, with an option for mini donuts. Capacity 30 dozen/hour, electric.
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EZMELT18 Shortening Melter-Filter
For Open Kettle fryers and Donut Robot® Mark II-Mark V. Melts, filters and tops up fryer shortening.
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Rack Loader
Efficiently collects donuts onto glazing screens after frying. Alternative to the Roto-Cooler.
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Feed Table, Trays and Cloths for Mark II / Mark V
For making yeast-raised donuts on a Donut Robot® Mark II or Mark V
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Donut Robot® Fryer Support Table
Specially designed fryer support table for all Donut Robot® systems.
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TZ6 Proofer
Smaller 6-shelf proofer for use with Donut Robot® Mark II systems running below full capacity.
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EP18-24 Proofer
6-door, 17-shelf proofing cabinet specialized for donut production.
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H&I-2 Icer
2-bowl icer, gently heated by warm water.
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HG18C Glazer
Glazer with handheld applicator, glazes 24 donuts at a time.
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Donut Finishing Center
Finishing table for icing, glaze, sugar and sprinkles.
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Glazing Screen 17 x 25 inch
Standard size screen for icing, glazing and storing donuts in baking racks.
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BABG20 20-quart Mixer
For cake and yeast raised donuts with Open Kettle and Donut Robot® systems.