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Modular Fan-Assisted Energy-Saving Deck Oven
The Ultimate Energy Saving Professional Bakery Deck Oven Offering True Flexibility
- Modular nature means it can be delivered through a standard doorway and installed on site
- Up to 50%* saving on energy consumption compared with similar ovens without fans
- Typically 25% reduction in bake times e.g. typically saving 10 minutes when baking Bloomers
- Up to 9% increase in product volume when baking crusty bread rolls
- Around 40% reduction in initial warm up times resulting in reduced energy consumption
- Improved operational efficiency as the tins / trays do not need to be moved during the baking process
- Optimum baking environment prevents under baking and sidewall collapse
Touch Screen Controller
Eco Touch
Maximum Number of Programmes
240
Number of Decks in Height Available
2 to 5
Compatibility
Worldwide
Certification
CE
NEW Fan Assisted Technology Provides Phenomenal Energy Saving Benefits
- MODULAR in design so can be configured to your exact needs
- NEW integrated fan technology for faster, more uniform bakes with greater product volume
- NEW 6 Phase Baking provides complete control of the baking process
- NEW Interlocked Door/Fan switch stops the fan as soon as the door is opened
- User-friendly, full-color, touch-screen controller stores up to 240 bake programs
- Improved insulation design at key leak points for improved heat retention and energy efficiency
- No steam pods/boilers required as the oven generates its own steam reducing potential service issues