Skip to main content
prod_highvolume_fryer0
prod_highvolume_fryer1
prod_highvolume_fryer9
prod_highvolume_fryer8
prod_highvolume_fryer_11
prod_highvolume_fryer2
prod_highvolume_fryer4
prod_highvolume_fryer10
prod_highvolume_fryer6

Got questions?

Use our Quick Contact form and we'll provide you with answers. 

High Volume Industrial Fryer

Belshaw's industrial grade fryer compatible with High Volume Donut Systems.

Designed using our experience with wholesale donut producers, Belshaw's High Volume Industrial fryer includes PLC-controlled heat zones, electronic synchronization with Proofer and Depositor, powered conveyor hoist and numerous options for a full variety of donuts. 

Frying width

10 donuts wide, 42 inches (107 cm)

Frying length

18-20-24-28-32 feet (5.48 - 6.10 - 7.31 - 8.53 - 9.75 m)

Capacity @ 110 seconds frying time

HV2018

15,840 pieces/hour (1320 dozen)

HV2020

17,760 pieces/hour (1480 dozen)

HV2024

21,600 pieces/hour (1800 dozen)

HV2028

25,680 pieces/hour (2140 dozen)

HV2032

29,520 pieces/hour (2460 dozen)

Compatibility

Worldwide

High Volume Industrial fryers use efficient premix gas with PLC control to reduce temperature fluctuations to a minimum.

  • Standard pocket size: 4 inches (102 mm)
  • Turbo premix gas system with modulating valves for precision control of temperature and increased efficiency.
  • Power-assisted conveyor hoist.
  • Sediment conveyor with electric drive.
  • Preheated shortening refill reservoir connected to remote oil supply tank.
  • Variable speed conveyor drive.
  • Air-assisted turner.
  • PLC control console.
  • Synchronizes with Belshaw HV Industrial Proofer, Cake Donut Depositor, Glazer and auxiliary equipment.
  • Draft inducer and barometric damper on exhaust flues.
  • Standard junction box on fryer with thermocouples and lift system proximity switches.
  • Industrial duty construction throughout.
  • Installation planned and executed by experienced Belshaw field engineers and technicians.