Retail Donut     Equipment

Bakery and
    Foodservice
  Equipment

Commissary and Industrial Donut Systems

American Classic: Type K Pancake Dispenser

Proofing Module

 

Above: AP-1W-28

 

 

Above: AP-2W-28

AP-1W-28
Proof Box

1-door
88.6 cu. ft capacity
1/5 hp
240V-60-3, 9.8A

AP-2W-28
Proof Boix

2-door
101.3 cu. ft capacity
1/5 hp
240V-60-3, 14.7A

Cafe Bakery Equipment Solutions includes specialized Proof Boxes from industry leader Adamatic. Designed to meet your needs during peak demand hours, these new models offer you greater functionality while maintaining a stylish design.

Proofer interior and exterior are constructed of heavy gauge polished stainless steel to maintain an attractive appearance for years of heavy use. The 2” thick polyurethane panels throughout ensure the ultimate in energy efficiency.

The digital control panel is conveniently mounted at eye level. Heat and relative humidity levels can be adjusted independently, with a six-program time-set countdown function.

Self-closing door(s) are securely mounted on 3 rugged cam-lift hinges, which have a lifetime guarantee. The door has a self-adjusting magnetic gasket to prevent humidity from escaping. An interior vaporproof incandescent light fixture is provided.

The internally mounted, energy efficient heat and humidity system is virtually maintenance free. A fine nozzle air-wash system controls humidity, with no flush cleaning required. Cabinets are provided with both front and rear drain capabilities.

Proofers will accommodate a 75” high rack for 18” x 26” trays.

STANDARD FEATURES

  • Stainless steel doors
  • Stainless steel interior and exterior construction
  • Independently controlled heat and relative humidity levels
  • Six-program time-set countdown function
  • Internally mounted energy efficient fine nozzle air-wash system to control heat and humidity -- no flush cleaning required
  • Cam-lock modular panel construction
  • Stainless steel rack guides
  • Accommodates 75” high end-load, side load, and double racks
  • Insulation - 2” thick polyurethane panels
  • The door has 3 heavy-duty hinges
  • Self-closing camlift hinges with stay-open feature
  • Independent door closer
  • Standard exterior depth ranges from 34” to 123”
  • Temperature range of 70° - 120°F (21° - 49°C)
  • Humidity range from room ambient to 95% rh
  • All models include an interior vapor-proof incandescent light fixture

OPTIONAL ACCESSORIES

  • Side and rear trim panels
  • Roll-thru models available
  • Correctional package
  • Door vision panel
  • Heavy-duty stainless steel floor
  • One-door unit can be shipped assembled (028/038/048) --consult factory for details
Back Spec sheet (pdf) Modules Cafe Bakery Equipment Solutions

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