Thermoglaze 25	25 dozen donuts / hour Built -in Thermolizer 208/220/240V-60-1, 38A
Thermoglaze 50	50 dozen donuts / hour Requires separate Thermolizer (either TZ-6 or TZ-17) 208/220/240V-60-1, 60A

Belshaw's Cafe Bakery equipment includes a 'Fozen-to-Fresh Donuts' Module with Thermoglaze, the new way of preparing pre-fried, frozen donuts that thaws, heats and glazes multiple varieties of frozen donut products in one compact system. With Thermoglaze, you can prepare donuts in advance, or offer them hot on demand, with minimal training and guesswork.

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